La Sosta dei Cavalieri propone ai suoi ospiti un menu con portate pensate ed elaborate per valorizzare le migliori materie prime reperibili nel corso delle stagioni. Un menu che si evolve di pari passo con il ciclo naturale; questo per offrire sempre piatti realizzati nel pieno rispetto di una qualità sotto tutti gli aspetti genuina.
Guarda alcune foto dei piatti
OUR MENU
| Marinated anchovies, toasted bread and bone marrow | € 12.00 |
| Roasted scampi on Piattella Pisana beans soup and thyme | € 15.00 |
| Frittata of black hen (typical Tuscany hen) with wild asparagus and borage cream | € 12.00 |
| The whole artichoke, mint and citrus black pepper | € 12.00 |
| Maremma’s beef tartare with marinated yolk egg, cypress resin on peanut puree | € 15.00 |
| Sweetbreads laquered in honey, carots and pink pepper | € 12.00 |
| Spaghetti in Marinese sauce (fish sauce) with lime and raw blonde shrimp | € 15.00 | |
| Risotto with hering, capers and coffee dust | € 15.00 | |
| Grilled big raviolo with broad beans and San Rossore Park’s pecorino cheese (sheep milk) | € 15.00 | |
| Pici with asparagus, sheep’s milk and cumin | € 15.00 | |
| Egg pappardelle (homemede) with with black rooster ragù and burnt lemon | € 15.00 | |
| Big tortelli with game meat, Tuscany kiwi and elder’s flowers | € 15.00 |
NN.B.: We use only Pasta Wheat Germ Morelli ( San Romano , PI) and Pastificio Masciarelli (Pratola Peligna, AQ).
| Turbot fish cooked on the fish bone in bergamot sauce with stewed escarole and “Taggiasca” olives | € 21.00 |
| Cod cooked in oil with chickpeas hummus, geleè of onion, paprika and rosemary | € 24.00 |
| Grilled Maremma’s beef with salad of wild herb, vinagrette of raspberries and San Miniato’s snails | € 21.00 |
| Lamb of Pisa’s land, soft and crunchy with artichokes and agretti | € 21.00 |
| Tuscan pigeon in 3 step, scorzonera (a kind of root), tangerine and fermented juniper | € 28.00 |
| Soft goat cheese, broad beans and restricted of Stout beer | € 15.00 |
| A selection of cheeses with marmelades (5pz) | € 15.00 |
| Water
Cover and service |
€ 2.00
€ 0.00 |
| Note: Half portion, if possible, are priced 2/3 of the total price. | |
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There may be ALLERGENS present in our dishes, please alert staff to any allergies
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5 Tastings of Water:
Marinated anchovies, toasted bread and bone marrow
Roasted scampi on Piattella Pisana beans soup and thyme
Spaghetti in Marinese sauce (fish sauce) with lime and raw blonde shrimps
Cod cooked in oil with chickpeas hummus, geleè of onion, paprika and rosemary
Cherry clafoutis with maple syrup and black tea granita
55,00 for person
5 Tastings of Land:
Maremma’s beef tartare with marinated yolk egg, cypress resin on peanut puree
Sweetbreads laquered in honey, carots and pink pepper
Egg pappardelle (homemade) with with black rooster ragù and burnt lemon
Lamb of Pisa’s land, soft and crunchy
with artichokes and agretti
Zuppa inglese of black chocolate 70% (Manu Fatto Cacao) with artisanal alchermes
50,00 for person
5 Tastings Vegetable:
Frittata of black hen (typical Tuscany hen) with wild asparagus and borage cream
The whole artichoke, mint and citrus black pepper
Grilled big raviolo with broad beans and San Rossore Park’s pecorino cheese (sheep milk)
Soft goat cheese, broad beans and restricted of Stout beer
Mascarpone cream with black chocolate, honey and pine nuts biscuits
€ 40.00 for person
| Icecream of pine nuts with soft cream of lemon liquor and pine mountain gel | € 8.00 |
| Mascarpone cream with black chocolate, honey and pine nuts biscuits | € 7.00 |
| Zuppa inglese of 70% black chocolate Manu Fatto Cacao with artisanal alchermes | € 8.00 |
| Cherry clafoutis with maple syrup and black tea granita | € 8.00 |
| Half macaron with elderflower cream and lemon-infused strawberries | € 8.00 |
| Sul de Minas (Brasile) 100% arabic of Trinci’s Artisanal Roasting | € 2.00 |
| Decaffeinated and Barley of Trinci’s Artisanal Roasting | € 3.00 |
| Huehuetenango (Guatemala) *** 100% arabic Trinci’s Artisanal Roasting | € 4.00 |
| Blue Mountain (Jamaica) 100% arabic Trinci’s Artisanal Roasting | € 6.00 |
| Kopi Luwak (Indonesia) 100% arabic Trinci’s Artisanal Roasting | € 12.00 |
